Food Services Recipes

Recipes & Content · 2

In the Kitchen

Recipes, cooking tips, and food content from Food Services

CookOS may earn a commission from Instacart orders.

Zuwai Crab with Asparagus Foam and Tosazu Gelee

Snow crab from Totori Prefecture is served with Tosazu Gelee as well as a Green Asparagus espuma or foam. This recipe is best eaten cold and with a spoon to enjoy all of the components together. It is an appetizer meant to be served as a refreshing start of the meal. Recipe created in partnership with Chef Yuu Shimano and Chef de Cuisine Shuji Furukawa at Restaurant Yuu.

Food ServicesOct 2026

Alaskan Black Cod with Mushroom Tosazu

Food ServicesOct 2026

For creators

Is this you, Food Services?

CookOS gives your recipes a clean, ad-free home your fans will love: no 2,000-word life stories, nothing burying your work. Claim your profile to control how your recipes, links, and story show up, with tools built to grow your audience and your content.

• Your recipes with full attribution, in front of an ad-free experience your fans actually enjoy
• A clean link-in-bio destination + tools to reach and grow your audience
• You stay in control — your claimed profile is yours to shape