Authentic Molcajete Guacamole
Learn how to make authentic guacamole using a traditional molcajete. Crushing the ingredients releases incredible flavor for a dip that's chunky, fresh, and unforgettable.
Learn how to make authentic guacamole using a traditional molcajete. Crushing the ingredients releases incredible flavor for a dip that's chunky, fresh, and unforgettable.
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In a molcajete, combine the cilantro, garlic clove, seeded and chopped jalapeno, and diced onion.
Add the fine salt to the molcajete.
Using the pestle (tejolote), crush and grind the ingredients into a rough paste.
Add the halved grape tomatoes and gently crush them into the paste.
Add the flesh of the avocados to the molcajete.
Squeeze the lime juice over the avocados.
Gently mash and mix the avocado into the other ingredients until combined but still chunky.
Serve immediately with tortilla chips.
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