Avocado BLT with Basil Garlic Mayonnaise

Name: Avocado BLT with Basil Garlic Mayonnaise
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 lb bacon; 2 thick-cut slices sourdough bread; 2 tbsp butter, softened; rosemary salt, to taste; 1 medium tomato; salt, to taste; freshly ground black pepper, to taste; 1/2 avocado; 1/4 cup basil garlic parmesan mayonnaise; 2 leaves butter lettuce

This elevated avocado BLT features oven-baked bacon, ripe avocado, and creamy basil garlic parmesan mayonnaise on toasted sourdough for a gourmet take on the classic sandwich.

🌍American 🏷️Blt 🏷️Sandwich 🏷️Avocado 🏷️Bacon Basil mayonnaise

🏷️

🏷️Sourdough

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TikTok

Total

30 min

Servings

1

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

1 lb bacon
2 thick-cut slices sourdough bread
2 tbsp butter, softened
rosemary salt, to taste
1 medium tomato
salt, to taste
freshly ground black pepper, to taste
1/2 avocado
1/4 cup basil garlic parmesan mayonnaise
2 leaves butter lettuce

10 Ingredients

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Instructions

1
Preheat oven to 400°F. Line a sheet pan with parchment paper.
2
Arrange bacon in a single layer on the prepared sheet pan.
3
Bake for about 20 minutes, or until crispy.
4
While the bacon is cooking, butter one side of each slice of sourdough bread.
5
Sprinkle the buttered sides with rosemary salt.
6
Toast the bread, butter-side down, in a pan over medium heat for about 4 minutes, until golden brown.
7
Slice the tomato into 1/4-inch thick rounds.
8
Season the tomato slices with salt and freshly ground black pepper.
9
Slice the avocado.
10
Once the bacon is cooked, transfer it to a paper towel-lined plate to drain excess grease.
11
To assemble the sandwich, spread the basil garlic parmesan mayonnaise on the untoasted side of both slices of bread.
12
On one slice of bread, layer the sliced avocado, followed by the crispy bacon and butter lettuce.
13
On the other slice of bread, arrange the seasoned tomato slices.
14
Close the sandwich and press down gently. Slice in half and serve immediately.

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Tips & Notes

Pro tips

Bake bacon in the oven at 400°F for 15-20 minutes until crispy and evenly cooked without monitoring.
Toast sourdough with softened butter and rosemary salt on both sides for added flavor and structural support against wet ingredients.
Slice avocado just before assembly to prevent oxidation and browning.
Spread basil garlic mayonnaise on both bread slices to create a moisture barrier and prevent sogginess.