Blackened Salmon with Mango Salsa

Name: Blackened Salmon with Mango Salsa
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 mango, diced; 1 jalapeño, diced; 1 avocado, diced; 1/4 cup cilantro, chopped; 1 tbsp lime juice; salt, for salsa; 1/2 tsp chili lime seasoning; 2 (6 oz) salmon fillets; 1 tbsp olive oil; 1 tbsp smoked paprika; 1 tbsp garlic powder; 1 tbsp onion powder; 1 tsp coconut sugar; 1 tsp salt, for seasoning

@jackiehartlaub shares a vibrant and flavorful recipe for blackened salmon topped with a fresh mango avocado salsa. The salmon is generously coated in a homemade spice blend and cooked until perfectly flaky, creating a delicious balance of spicy, sweet, and savory.

🌍American 🏷️Blackened salmon 🏷️Salmon 🏷️Mango salsa 🏷️Seafood Avocado

🏷️

🏷️Healthy

-0:00

jackiehartlaubonTikTok

Total

18 min

Servings

2

Difficulty

Easy

Est. Cost

$26–$43

Recipe Source

View original recipe

From TikTok · by jackiehartlaub

-0:00

jackiehartlaubonTikTok

Ingredients

1 mango, diced
1 jalapeño, diced
1 avocado, diced
1/4 cup cilantro, chopped
1 tbsp lime juice
salt, for salsa
1/2 tsp chili lime seasoning
2 (6 oz) salmon fillets
1 tbsp olive oil
1 tbsp smoked paprika
1 tbsp garlic powder
1 tbsp onion powder
1 tsp coconut sugar
1 tsp salt, for seasoning

14 Ingredients

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Instructions

1
Prepare the mango salsa by combining diced mango, jalapeño, avocado, and chopped cilantro in a medium bowl.
2
Season the salsa with lime juice, a pinch of salt, and chili lime seasoning. Mix well and set aside.
3
In a separate small bowl, create the blackened seasoning by mixing together smoked paprika, garlic powder, onion powder, coconut sugar, and salt.
4
Drizzle the salmon fillets with olive oil, then generously coat all sides with the blackened seasoning blend.
5
Place the seasoned salmon fillets in an air fryer basket.
6
Cook at 375°F (190°C) for 7-8 minutes, or until the salmon is cooked through and flaky.
7
Remove the salmon from the air fryer, top with the fresh mango salsa, and serve immediately.