Buffalo Chicken Grilled Cheese
A cheesy and savory grilled cheese sandwich filled with a creamy buffalo chicken mixture. The bread is spread with a parsley-mayonnaise mixture and grilled on a griddle until golden brown and crispy.
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A cheesy and savory grilled cheese sandwich filled with a creamy buffalo chicken mixture. The bread is spread with a parsley-mayonnaise mixture and grilled on a griddle until golden brown and crispy.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
In a large bowl, combine shredded mozzarella, shredded Colby Jack, whipped cream cheese, shredded rotisserie chicken, and buffalo sauce.
Mix all the filling ingredients together until well combined.
Lay out slices of bread. Place one slice of Colby Jack cheese on half of the bread slices.
Add a generous scoop of the buffalo chicken mixture on top of the cheese.
Top the chicken mixture with a slice of provolone cheese, then place the remaining bread slices on top to form sandwiches.
In a small bowl, mix together the Japanese mayonnaise and chopped fresh parsley.
Brush the parsley-mayonnaise mixture evenly over the outside of one side of each sandwich.
Preheat a griddle to medium-high heat. Place the sandwiches on the griddle, mayonnaise-side down.
While the first side is grilling, brush the parsley-mayonnaise mixture on the top side of the sandwiches.
Grill for a few minutes per side, flipping once, until the bread is golden brown and crispy and the cheese is melted.
Remove the sandwiches from the griddle, slice in half, and serve immediately.
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