Cabbage Roll Soup
This hearty and comforting Cabbage Roll Soup is made easy in a slow cooker. It features ground beef, tender cabbage, and rice in a savory tomato and beef broth, perfect for a simple weeknight dinner.
⚡Slow Cooker
This hearty and comforting Cabbage Roll Soup is made easy in a slow cooker. It features ground beef, tender cabbage, and rice in a savory tomato and beef broth, perfect for a simple weeknight dinner.
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To your slow cooker, add the chopped cabbage and diced onion.
Add the cooked and drained ground beef on top.
Season with salt, black pepper, buttery garlic and herb seasoning, dried dill, and red pepper flakes.
Add the minced garlic and pour the tomato sauce over everything.
Stir well to combine all the ingredients.
Pour in the beef broth.
Cover and cook on high for 3.5 hours.
After 3.5 hours, stir in the instant rice.
Cover and cook for another 30 minutes, or until the rice is tender.
Stir the finished soup and serve warm, topped with a dollop of sour cream if desired.

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