Caesar Salad Pizza with Chicken Crust

Name: Caesar Salad Pizza with Chicken Crust
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 (10 oz) can canned chicken, drained; 1/4 cup grated parmesan cheese; 1 large egg; black pepper, to taste; garlic powder, to taste; dried oregano, to taste; 1 head romaine lettuce, washed and chopped; 6 tbsp creamy Caesar dressing; 10 g grated parmesan cheese, for topping

A unique and crispy pizza where the crust is made from seasoned canned chicken, baked until golden, and topped with a fresh and creamy Caesar salad. A high-protein, low-carb take on two classic dishes.

🌍American 🏷️Chicken crust pizza 🏷️Caesar salad pizza 🏷️Low-carb 🏷️Keto High-protein

🏷️

🏷️Gluten-free

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TikTok

Total

50 min

Servings

2

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

1 (10 oz) can canned chicken, drained
1/4 cup grated parmesan cheese
1 large egg
black pepper, to taste
garlic powder, to taste
dried oregano, to taste
1 head romaine lettuce, washed and chopped
6 tbsp creamy Caesar dressing
10 g grated parmesan cheese, for toppingoptional

9 Ingredients

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Instructions

1
Preheat your oven to 400°F (200°C).
2
In a medium bowl, combine the drained canned chicken, 1/4 cup parmesan cheese, egg, black pepper, garlic powder, and oregano.
3
Using a fork, mash all the ingredients together until well combined.
4
Transfer the chicken mixture to a parchment paper-lined baking sheet and press it out into a thin, round pizza crust shape.
5
Bake for 40 minutes, or until the crust is golden brown and crispy.
6
While the crust is baking, chop the romaine lettuce and place it in a large bowl.
7
Add the Caesar dressing to the lettuce and toss to combine.
8
Once the crust is done, remove it from the oven. Top evenly with the dressed Caesar salad.
9
Sprinkle with the remaining 10g of parmesan cheese. Slice into four pieces and serve immediately.