Cheeseburger Garbage Bread

In a large skillet over medium-high heat, brown the ground beef.

Add the chopped onion and cook until softened.

Remove the skillet from the heat. Stir in the cooked bacon, chopped pickles, ketchup, and mustard until well combined. Set aside.

Preheat your oven to 375°F (190°C).

Unroll the pizza dough onto a baking sheet and stretch it into a 9x15 inch rectangle.

Spoon the meat mixture down the center of the dough.

Layer the American cheese slices over the meat, then top with about 1 cup of the shredded cheddar cheese.

Using kitchen shears or a knife, cut 2-inch strips into the dough on both sides of the filling, about 1 inch apart.

Starting at one end, fold the strips diagonally over the filling in a crisscross pattern to form a loaf.

Brush the top of the loaf with the beaten egg.

Sprinkle with sesame seeds and the remaining 1/2 cup of shredded cheddar cheese.

Bake for 30 minutes, or until golden brown and crispy.

Let cool slightly before slicing. Serve with burger sauce for dipping, if desired.