Christmas Yule Eggnog

Name: Christmas Yule Eggnog
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 dz Egg; 1 pinch Baking Soda; 6 oz Old Mr. Boston Imported Rum; 1 qt Milk; 1 qt Sweet Cream; 2 qt Old Mr. Boston Whiskey

*Bourbon, Blended, Rye or Canadian

🏷️Equipment: punch cup

Total

5 min

Servings

4

Difficulty

Medium

Est. Cost

$14–$23

Recipe Source

View original recipe

From Mr. Boston Drinks · by Old Mr. Boston De Luxe Official Bartender's Guide

Ingredients

1 dz Egg
1 pinch Baking Soda
6 oz Old Mr. Boston Imported Rum

1 qt Milk

1 qt Sweet Cream

2 qt Old Mr. Boston Whiskey

6 Ingredients

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Instructions

1
Beat the yolks and whites of 1 Dozen Eggs separately and then pour together and add:
2
1 Pinch Baking Soda
3
Boston Imported Rum
4
Granulated Sugar
5
Beat into stiff batter.
6
Sweet Cream
7
Boston Whiskey*
8
Set in refrigerator over night.
9
Before serving, stir again, and serve in 4 oz.
10
punch glasses, and grate nutmeg on top.