Creamed Spinach and Shallots

Name: Creamed Spinach and Shallots
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 shallots, thinly sliced; 1 tbsp olive oil; 3 cloves garlic, minced; salt, to taste; black pepper, to taste; 10 oz fresh spinach; 1 cup heavy cream; 1 cup grated Parmesan cheese; Mashed potatoes, for serving; Cooked sausages, for serving; Gravy, for serving

A rich and creamy side dish made with fresh spinach, sautéed shallots, and Parmesan cheese. This easy recipe is perfect alongside sausage and mash, steak, or a roast dinner.

🌍American 🏷️Creamed spinach 🏷️Spinach 🏷️Shallots 🏷️Side dish Creamy

🏷️

🏷️Cheesy

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TikTok

Total

20 min

Servings

4

Difficulty

Easy

Est. Cost

$22–$36

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

4 shallots, thinly sliced
1 tbsp olive oil
3 cloves garlic, minced
salt, to taste
black pepper, to taste
10 oz fresh spinach
1 cup heavy cream
1 cup grated Parmesan cheese
Mashed potatoes, for servingoptional
Cooked sausages, for servingoptional
Gravy, for servingoptional

11 Ingredients

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Instructions

1
Thinly slice the shallots.
2
Heat olive oil in a large skillet over medium heat. Add the sliced shallots and cook until softened and lightly caramelized.
3
Add the minced garlic, salt, and pepper to the skillet. Sauté for another minute until fragrant.
4
Add the fresh spinach to the pan, working in batches if necessary. Cook until all the spinach has wilted.
5
Pour in the heavy cream and bring to a gentle simmer.
6
Stir in the grated Parmesan cheese until it's fully melted and the sauce is creamy and has thickened slightly.
7
Serve immediately. The video shows it served with mashed potatoes, sausages, and gravy.