Baked Orzo with Smoked Sausage and Spinach
@melissajorealrecipes shares a super simple one-pan dinner featuring orzo, smoked sausage, cherry tomatoes, and spinach, all baked in a creamy sauce made from spinach artichoke dip and chicken stock.
-0:00
@melissajorealrecipes shares a super simple one-pan dinner featuring orzo, smoked sausage, cherry tomatoes, and spinach, all baked in a creamy sauce made from spinach artichoke dip and chicken stock.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat your oven to 400°F (200°C).
In a large baking dish, add the uncooked orzo pasta.
Add the cherry tomatoes and season with garlic salt and cracked black pepper.
Slice the smoked sausage into rounds and add them to the baking dish.
Top with fresh spinach, creamy spinach artichoke dip, and pour the chicken stock over everything. Do not stir.
Place the dish on the middle rack of the preheated oven and bake for about 20 minutes.
Halfway through baking, carefully remove the dish from the oven and give everything a good stir to combine.
Return the dish to the oven and bake for another 15-20 minutes, or until the orzo is tender and has absorbed most of the liquid.
Remove from the oven, stir one last time, and serve warm, garnished with grated Parmesan cheese if desired.
Chicken Philly Cheesesteak
190 min · Melissajorealrecipes
Tropical Fruit Salad
10 min · Melissajorealrecipes
Creamy Chicken and Noodle Casserole
40 min · Melissajorealrecipes
Glazed Lemon Cake Bars
45 min
Chocolate brownies
60 min
One Pot Chicken Chow Mein
30 min
High-Protein Ground Chicken Gyros With Homemade Pita
50 min
Creamy French Onion Pasta
45 min
Slow-Roasted Salmon with Creamy Caper Sauce and Fettuccine
35 min
Raspberry Chocolate Truffle Affogato
5 min
Spaghetti with Meat and Sausage Sauce
80 min
