Creator @daniela_dish shares a creamy and tangy Dill Pickle Coleslaw that's perfect for barbecue season. This recipe is a pickle lover's dream, combining fresh dill, crunchy pickles, and a creamy dressing for a delicious side dish.
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In a small bowl, prepare the dressing by combining the mayonnaise, diced dill pickles, chopped fresh dill, and Dijon mustard. Season with salt and pepper to taste and mix well.
In a large bowl, add the coleslaw mix and the dill pickle slices.
Pour the dressing over the coleslaw mix and toss everything together until well combined.
Garnish with everything bagel seasoning, if desired, and serve.
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