Dill Pickle Popcorn

Name: Dill Pickle Popcorn
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 tbsp butter, melted; 1 tbsp dried dill weed; 1 tbsp garlic powder; 1/2 tsp salt; 1 tsp dill pickle juice; 2 tbsp vegetable oil; 1/2 cup popcorn kernels

A savory and tangy snack for pickle lovers, this dill pickle popcorn is made on the stovetop and tossed with a seasoned dill pickle butter.

🌍American 🏷️Dill pickle 🏷️Popcorn 🏷️Snack 🏷️Savory 🏷️Dill Garlic

🏷️

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dinnerin321onTikTok

Total

10 min

Servings

4

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by dinnerin321

-0:00

dinnerin321onTikTok

Ingredients

4 tbsp butter, melted
1 tbsp dried dill weed
1 tbsp garlic powder
1/2 tsp salt
1 tsp dill pickle juice
2 tbsp vegetable oil
1/2 cup popcorn kernels

7 Ingredients

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Instructions

1
In a small bowl, combine the melted butter, dried dill weed, garlic powder, salt, and dill pickle juice. Stir well and set aside.
2
In a 5 to 6-quart pot over medium-high heat, add the vegetable oil and popcorn kernels.
3
Shake the pot to evenly coat the kernels in oil, then cover with a lid.
4
Cook for 4-5 minutes, or until the popping slows to about 2-3 seconds between pops.
5
Remove the pot from the heat and pour the popcorn into a large bowl.
6
Lightly drizzle some of the seasoned butter mixture over the popcorn and toss thoroughly to coat.
7
Repeat the process of drizzling and tossing 2-3 more times until all the butter is used and the popcorn is evenly seasoned.
8
Serve immediately and enjoy.