Easy Baked Chicken and Pasta
@applesauceandadhd shares a super simple and realistic weeknight dinner featuring baked chicken breasts and pasta with a jarred red sauce, finished with freshly grated Parmesan cheese.
@applesauceandadhd shares a super simple and realistic weeknight dinner featuring baked chicken breasts and pasta with a jarred red sauce, finished with freshly grated Parmesan cheese.
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Place chicken breasts in a baking dish and drizzle with olive oil.
Season the chicken generously on both sides with your favorite all-purpose seasoning.
Bake the chicken until cooked through. (Note: Temperature and time not specified, but 375°F for 20-25 minutes is standard).
While the chicken bakes, bring a large pot of water to a rolling boil.
Salt the boiling water generously.
Add pasta to the water and cook according to package directions.
Pour the jarred pasta sauce into a small saucepan and heat over low heat.
Once the pasta is cooked, drain it and return it to the pot.
Add butter to the hot pasta and stir until melted and the pasta is coated.
To serve, place a portion of buttered pasta on a plate, top with a baked chicken breast, and spoon over the warm sauce.
Garnish with freshly grated Parmesan cheese.
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