Fried Avocados with Dipping Sauces

Name: Fried Avocados with Dipping Sauces
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 large avocados; 1 cup all-purpose flour; 1 large egg; 1 cup beer; 2 cups vegetable oil, for frying; 1/4 cup sour cream; 1 tbsp milk; 1/2 tsp dried dill; 1/2 tsp dried parsley; 1/2 tsp dried chives; 1/4 tsp onion powder; 1/4 tsp garlic powder; salt, to taste; black pepper, to taste; 1/4 cup mayonnaise; 1/2 tsp chipotle powder; 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/4 tsp paprika

@tinekeyounger shares a recipe for crispy, beer-battered fried avocados, served with two delicious dipping sauces: a creamy ranch and a spicy chipotle aioli.

🌍American 🏷️Fried avocado 🏷️Avocado fries 🏷️Appetizer 🏷️Snack Beer batter

🏷️

🏷️Ranch dip

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tinekeyoungeronTikTok

Total

20 min

Servings

2

Difficulty

Easy

Est. Cost

$34–$56

Recipe Source

View original recipe

From TikTok · by tinekeyounger

-0:00

tinekeyoungeronTikTok

Ingredients

2 large avocados
1 cup all-purpose flour
1 large egg
1 cup beer
2 cups vegetable oil, for frying
1/4 cup sour cream
1 tbsp milk
1/2 tsp dried dill
1/2 tsp dried parsley
1/2 tsp dried chives
1/4 tsp onion powder
1/4 tsp garlic powder
salt, to taste
black pepper, to taste
1/4 cup mayonnaise
1/2 tsp chipotle powder
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp paprika

19 Ingredients

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Instructions

1
Peel and slice the avocados into wedges, about 1/2-inch thick.
2
In a mixing bowl, combine the flour, egg, and beer. Whisk until you have a smooth batter.
3
Heat about 1-2 inches of vegetable oil in a skillet over medium-high heat.
4
Dip each avocado slice into the batter, ensuring it's fully coated, and carefully place it into the hot oil.
5
Fry for 2-3 minutes per side, until golden brown and crispy. Remove from the oil and place on a paper towel-lined plate to drain excess oil.
6
To make the ranch dip, combine sour cream, a splash of milk, dried dill, parsley, chives, onion powder, garlic powder, salt, and pepper. Stir until well combined.
7
To make the chipotle dip, combine mayonnaise with chipotle powder, garlic powder, onion powder, and paprika. Stir until smooth.
8
Serve the hot fried avocados immediately with the two dipping sauces.