Hawaiian Macaroni Salad

Name: Hawaiian Macaroni Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Cuisine: Hawaiian
Ingredients: 1 lb elbow pasta; 1 cup carrots, shredded; 1/4 cup sweet onion, grated; 1/2 cup green onions, chopped; 1 cup mayonnaise; 1/4 cup milk; 1 tbsp apple cider vinegar; 1 tbsp sugar; salt, to taste; black pepper, to taste

@krispycooking shares a simple recipe for a creamy and tangy Hawaiian Macaroni Salad, a classic side dish perfect for any BBQ or plate lunch.

🌍Hawaiian 🏷️Hawaiian macaroni salad 🏷️Macaroni salad 🏷️Pasta salad 🏷️American Side dish

🏷️

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krispycookingonTikTok

Total

25 min

Servings

6

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok · by krispycooking

-0:00

krispycookingonTikTok

Ingredients

1 lb elbow pasta
1 cup carrots, shredded
1/4 cup sweet onion, grated
1/2 cup green onions, chopped
1 cup mayonnaise
1/4 cup milk
1 tbsp apple cider vinegar
1 tbsp sugar
salt, to taste
black pepper, to taste

10 Ingredients

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Instructions

1
Boil the elbow pasta according to package directions. Drain and let it cool completely.
2
In a large bowl, combine the cooled pasta with the shredded carrots, grated sweet onion, and chopped green onions.
3
Add the mayonnaise, milk, apple cider vinegar, and sugar to the bowl.
4
Season with salt and pepper to your liking.
5
Mix everything together until all ingredients are well combined and the pasta is evenly coated.
6
Taste and adjust seasonings if necessary before serving.