Keto Sheet Pan Pizza
This easy keto sheet pan pizza uses a crispy baked parmesan crust as its base, layered with fresh zucchini, onion, mozzarella, and pepperoni for a delicious low-carb meal.
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This easy keto sheet pan pizza uses a crispy baked parmesan crust as its base, layered with fresh zucchini, onion, mozzarella, and pepperoni for a delicious low-carb meal.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Line a baking sheet with parchment paper.
Sprinkle the shredded parmesan cheese in an even layer over the parchment paper to form the crust.
Thinly slice the onion and zucchini, preferably with a mandoline for uniform thickness.
Arrange the sliced onion over the parmesan cheese, followed by the sliced zucchini, covering the surface.
Sprinkle the shredded mozzarella cheese evenly over the vegetables.
Top with torn pieces of pepperoni.
Bake in a preheated oven at 400°F for 20 minutes, until the cheese is golden brown and bubbly.
Carefully remove the sheet pan from the oven and let it cool for a moment.
Slide the entire pizza off the parchment paper onto a cutting board.
Cut into slices with a pizza cutter and serve immediately.
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