Loaded Baked Potato Soup
A rich and creamy loaded baked potato soup, packed with crispy bacon, cheddar cheese, and tender potatoes. This comforting soup is finished with classic baked potato toppings for a hearty and satisfying meal.
A rich and creamy loaded baked potato soup, packed with crispy bacon, cheddar cheese, and tender potatoes. This comforting soup is finished with classic baked potato toppings for a hearty and satisfying meal.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Chop the bacon into small pieces.
In a large pot over medium heat, cook the bacon until nice and crispy.
Using a slotted spoon, remove the crispy bacon and set it aside on a paper towel-lined plate. Reserve some for garnish.
Pour out most of the bacon grease, leaving about 3-4 tablespoons in the pot.
Add the diced onion and minced garlic to the pot and cook until the onions are translucent.
Add the butter and allow it to melt completely.
Whisk in the flour to create a roux, and cook for about a minute.
Slowly whisk in the milk, a little at a time, until smooth. Then whisk in the heavy cream, sour cream, and chicken broth.
Bring the soup to a simmer.
Stir in the cooked and chopped potatoes.
Season to taste with chicken bouillon powder, paprika, salt, and pepper.
Stir in the shredded cheddar cheese until it's fully melted and incorporated.
Add most of the crispy bacon back into the soup, stirring to combine.
Ladle the soup into bowls and garnish with the reserved crispy bacon, extra shredded cheese, chopped chives, and a dollop of sour cream.

Glazed Lemon Cake Bars
45 min

Chocolate brownies
60 min

One Pot Chicken Chow Mein
30 min
Shrimp Flautas
40 min
Creamy French Onion Pasta
45 min
Slow-Roasted Salmon with Creamy Caper Sauce and Fettuccine
35 min
Raspberry Chocolate Truffle Affogato
5 min
Spaghetti with Meat and Sausage Sauce
80 min