Low Carb Chicken Ranch Bake
A quick and easy low-carb casserole featuring shredded chicken, broccoli, and bacon, all baked in a creamy, cheesy ranch sauce.
A quick and easy low-carb casserole featuring shredded chicken, broccoli, and bacon, all baked in a creamy, cheesy ranch sauce.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat oven to 375°F (190°C).
Spray a baking dish with avocado oil.
Add broccoli florets to the dish and season with onion powder and garlic powder.
Layer the shredded chicken over the broccoli.
Pour the ranch dressing evenly over the chicken.
Sprinkle with Parmesan cheese, followed by the shredded mozzarella cheese.
Top with crumbled crispy bacon.
Bake for 20 minutes until bubbly and the cheese is melted and golden.
Serve hot, garnishing with red pepper flakes if desired.

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