Maple Mustard Chicken Wings

Name: Maple Mustard Chicken Wings
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 lbs chicken wings, separated into flats and drumettes; 1 tbsp baking powder; 2 tbsp olive oil; 1 tsp garlic salt; 1/4 cup maple syrup; 2 tbsp Dijon mustard; 2 tbsp coconut aminos

@jackiehartlaub shares a perfect game-day recipe for crispy, oven-baked chicken wings. The wings are seasoned simply, roasted until golden, and then tossed in a sweet and tangy sauce of maple syrup, Dijon mustard, and coconut aminos.

🌍American 🏷️Chicken wings 🏷️Maple mustard 🏷️Game-day 🏷️Appetizer Baked wings

🏷️

🏷️Crispy wings

-0:00

jackiehartlaubonTikTok

Total

1h 10m

Servings

4

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by jackiehartlaub

-0:00

jackiehartlaubonTikTok

Ingredients

3 lbs chicken wings, separated into flats and drumettes
1 tbsp baking powder
2 tbsp olive oil
1 tsp garlic salt
1/4 cup maple syrup
2 tbsp Dijon mustard
2 tbsp coconut aminos

7 Ingredients

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Instructions

1
Preheat your oven to 425°F (220°C).
2
If using whole wings, separate them into flats and drumettes.
3
In a large bowl, add the chicken wings, baking powder, olive oil, and garlic salt.
4
Toss well until the wings are evenly coated.
5
Arrange the seasoned wings in a single layer on a parchment paper-lined baking sheet.
6
Bake for about 1 hour, flipping twice during cooking: once after 30 minutes, and again with 5 minutes of cooking time remaining.
7
Once the wings are cooked and crispy, remove them from the oven and let them rest for a few minutes.
8
Transfer the hot wings to a clean large bowl. Add the Dijon mustard, maple syrup, and coconut aminos.
9
Toss the wings until they are fully coated in the sauce.
10
Serve immediately.