Pepperoncini Poppers

Name: Pepperoncini Poppers
Prep time: 15 min
Cook time: 5 min
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 12 pepperoncini peppers; 8 oz cream cheese, softened; 4 oz feta cheese, crumbled; 1 tsp Greek seasoning; 1 tsp lemon juice; 4 oz prosciutto, thinly sliced

@allrecipes shares a quick and easy appetizer recipe for Prosciutto-Wrapped Pepperoncini Poppers. These tangy, salty, and creamy bites are stuffed with a feta and cream cheese mixture and cooked until crispy.

🌍American 🏷️Pepperoncini poppers 🏷️Appetizer 🏷️Prosciutto 🏷️Cream cheese Feta

🏷️

🏷️Game-day

-0:00

allrecipesonTikTok

Total

35 min

Servings

4

Difficulty

Easy

Est. Cost

$14–$23

Recipe Source

View original recipe

From TikTok · by allrecipes

-0:00

allrecipesonTikTok

Ingredients

12 pepperoncini peppers
8 oz cream cheese, softened
4 oz feta cheese, crumbled
1 tsp Greek seasoning
1 tsp lemon juice
4 oz prosciutto, thinly sliced

6 Ingredients

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Instructions

1
Cut the pepperoncini peppers in half lengthwise and remove the seeds. Set aside.
2
In a medium bowl, combine the softened cream cheese, crumbled feta cheese, Greek seasoning, and lemon juice. Mix with a fork until well combined.
3
Fill each pepperoncini half with the cheese mixture.
4
Take thin strips of prosciutto and wrap one around each stuffed pepper half.
5
Place the wrapped poppers on a baking sheet and freeze for 15 minutes.
6
Arrange the poppers in a single layer in the air fryer basket.
7
Air fry at 400°F for 4-5 minutes, until the prosciutto is crispy and the cheese is heated through.
8
Remove from the air fryer and serve immediately.