Pousse Cafe

Total
5 minServings
4Difficulty
EasyEst. Cost
$14–$23Recipe Source
View original recipeFrom Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide
Ingredients
- 1/6 Grenadine
- 1/6 Yellow Chartreuse
- 1/6 Creme Yvette
- 1/6 Old Mr. Boston White Creme de Menthe
- 1/6 Green Chartreuse
- 1/6 Old Mr. Boston Five Star Brandy
6 Ingredients
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Instructions
- 1
Pour carefully, in order given, into pousse-cafe glass so that each ingredient floats on preceding one.
- 2
(For other Pousse Cafe recipes, see Index on page 206.)
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