As seen at Buns and Shakes, this epic burger features four smashed beef patties, American cheese, caramelized onions, pickles, a special sauce, and a massive fried mozzarella patty, all stacked on a potato bun.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Place four balls of ground beef on a hot, oiled flattop griddle.
Using a burger press, smash each ball of beef into a thin patty.
Season the patties generously with salt and pepper.
On a corner of the griddle, add diced onions and cook until caramelized.
Once a good crust has formed, flip the patties.
Immediately top each patty with a slice of American cheese.
Stack two patties to create a double cheeseburger. Repeat to make a second double cheeseburger.
Place the bottom potato bun on the griddle to toast, topped with pickle chips. Place one of the double cheeseburgers on top.
Top the burger with caramelized onions and a generous amount of burger sauce.
Place the top bun on the burger and press the entire burger down on the griddle.
Take the second double cheeseburger and place the fried mozzarella patty on top.
Drizzle more burger sauce over the mozzarella patty.
Carefully stack the mozzarella-topped burger on top of the first burger to create a massive four-patty burger.
Transfer to a serving basket, slice in half, and serve immediately.
Veal Chop Parmesan with Vodka Sauce
20 min · DEVOURPOWER
Double Stuffed Vodka Pepperoni Pan Pizza
45 min · DEVOURPOWER
Chili Cheeseburger
10 min · DEVOURPOWER
Glazed Lemon Cake Bars
45 min
Chocolate brownies
60 min
One Pot Chicken Chow Mein
30 min
Shrimp Flautas
40 min
Creamy French Onion Pasta
45 min
The Gia Mac and Cheese
10 min
Peanut Butter Banana Pudding with Candied Bacon
5 min
Espresso Martini Tiramisu
5 min
