Russian Cabbage Salad

Name: Russian Cabbage Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Russian
Ingredients: 1 small head green cabbage; 1 tsp salt; 1 tbsp sugar; 2 small carrots; 1.5 tbsp white vinegar; 2 tbsp walnut oil

@milanarussianwife shares a simple and refreshing Russian Cabbage Salad recipe. This mayo-free coleslaw is made with shredded cabbage, carrots, and a light vinaigrette.

🌍Russian 🏷️Cabbage salad 🏷️Russian salad 🏷️Coleslaw 🏷️Mayo-free Vinegar dressing

🏷️

🏷️Carrot

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milanarussianwifeonTikTok

Total

15 min

Servings

4

Difficulty

Easy

Est. Cost

$14–$23

Recipe Source

View original recipe

From TikTok · by milanarussianwife

-0:00

milanarussianwifeonTikTok

Ingredients

1 small head green cabbage
1 tsp salt
1 tbsp sugar
2 small carrots
1.5 tbsp white vinegar
2 tbsp walnut oil

6 Ingredients

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Instructions

1
Cut the head of cabbage in half, then thinly shred it using a chef's knife.
2
Place the shredded cabbage into a large mixing bowl.
3
Add the salt and sugar to the cabbage.
4
Using your hands, massage the cabbage with the salt and sugar until it starts to release some of its liquid.
5
Shred the carrots using a box grater.
6
Add the shredded carrots to the bowl with the cabbage.
7
Pour in the white vinegar and walnut oil.
8
Mix all the ingredients together thoroughly.
9
Taste the salad and adjust seasoning if needed. The creator adds a little more vinegar for extra tang.