Seafood Boil

Name: Seafood Boil
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb imitation crab meat; 1.5 lbs small gold potatoes; 4 ears of corn, halved; 1/2 cup Old Bay seasoning; 1/2 cup hot sauce; 1 stick butter, cubed; 1 (14 oz) bag cocktail sausages; 1 onion, diced; 3 tbsp minced garlic; 1 lb cooked shrimp

An easy, dump-and-go seafood boil made right in your slow cooker. Just layer in potatoes, corn, sausage, and seafood, then season generously and let it cook for a flavorful, low-effort meal.

🌍American 🏷️Seafood boil 🏷️Crab 🏷️Shrimp 🏷️Sausage 🏷️Potatoes Corn

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TikTok

Total

4h 10m

Servings

6

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1 lb imitation crab meatoptional
1.5 lbs small gold potatoes
4 ears of corn, halved
1/2 cup Old Bay seasoning
1/2 cup hot sauce
1 stick butter, cubed
1 (14 oz) bag cocktail sausages
1 onion, diced
3 tbsp minced garlic
1 lb cooked shrimp

10 Ingredients

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Instructions

1
In a large slow cooker, add the imitation crab meat (if using), small gold potatoes, and halved ears of corn.
2
Season everything generously with Old Bay seasoning and hot sauce.
3
Top with the cubed butter, cocktail sausages, diced onion, and minced garlic.
4
Add another layer of Old Bay seasoning and hot sauce over the top.
5
Cover and cook on high for 4 hours.
6
Add the cooked shrimp 20 minutes before serving. Stir gently to combine and continue cooking until the shrimp are heated through.