Spaghetti Grilled Cheese Sandwich
A creative and delicious way to use up leftover spaghetti by turning it into a crispy, cheesy grilled sandwich with garlic-herb buttered bread.
A creative and delicious way to use up leftover spaghetti by turning it into a crispy, cheesy grilled sandwich with garlic-herb buttered bread.
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Heat a large non-stick skillet over medium heat.
Butter one side of each slice of bread. Sprinkle the buttered sides with Italian seasoning and garlic salt.
Place two slices of bread, butter-side down, into the hot skillet.
Top each slice of bread in the pan with a generous amount of leftover spaghetti.
Sprinkle shredded mozzarella cheese evenly over the spaghetti.
Add another sprinkle of Italian seasoning over the cheese.
Place the remaining two slices of bread on top, butter-side up, to close the sandwiches.
Grill for 2-3 minutes until the bottom is golden brown, then flip the sandwiches.
Grill for another 2-3 minutes until the second side is golden brown and the cheese is fully melted.
Remove the sandwiches from the skillet, slice in half, and serve immediately.

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