Spicy Shrimp and Crab Boil

In a large pot of boiling water, add corn, potatoes, and onion. Then, add the shrimp.

Add the snow crab legs to the pot.

Add the broccoli florets, cover the pot with a lid, and let everything cook until the shrimp is pink and the vegetables are tender.

While the seafood boils, prepare the sauce. In a separate saucepan, melt two sticks of butter.

Pour the entire packet of spicy seafood boil seasoning into the melted butter.

Stir the seasoning and butter together until well combined.

Once cooked, remove the seafood and vegetables from the pot and arrange them in a large serving tray.

Pour the spicy butter sauce all over the seafood and vegetables in the tray.