Steamed Asparagus

Name: Steamed Asparagus
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 small bunch asparagus; 2 lemon wedges

A simple steamed asparagus recipe that serves as a perfect vegetable side dish to accompany proteins or as a standalone side. Features asparagus steamed to perfection and finished with lemon, salt and pepper.

🥗Vegetarian 🏷️Steamed 🏷️Asparagus 🏷️Vegetable 🏷️Side dish

Total

25 min

Servings

2

Difficulty

Easy

Est. Cost

$8–$13

Recipe Source

View original recipe

From Recette Magazine

Ingredients

1 small bunch asparagus
2 lemon wedges

2 Ingredients

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Instructions

1
Pour ½ cup water into a Suvie pan and then set a Suvie roasting rack inside the pan. Arrange asparagus spears on top of the rack. Place pan in the top zone of Suvie, input settings and cook now.
2
Set Bottom Zone to None and Top Zone to Steam for 20 minutes.
3
Remove asparagus from Suvie and transfer to a serving platter. Season with salt and pepper to taste and a squeeze of lemon.

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