Thanksgiving Charcuterie Board
A Thanksgiving charcuterie board features sliced salami, pepperoni roses, sharp cheddar, and dried fruits arranged into festive patterns including the word 'THANKFUL' spelled in cheese blocks.
-0:00
A Thanksgiving charcuterie board features sliced salami, pepperoni roses, sharp cheddar, and dried fruits arranged into festive patterns including the word 'THANKFUL' spelled in cheese blocks.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Create a salami river by folding slices of salami in half, then folding them back and forth in an accordion style. Line them up to form a 'river'.
Make a pepperoni rose by layering slices of pepperoni around the rim of a small bowl or glass, overlapping each slice. Add a few more layers, then flip the bowl over onto the board to release the rose.
Using small letter cookie cutters, cut out the word 'THANKFUL' from the block of cheddar cheese.
Arrange the salami river, pepperoni rose, and cheese letters on your charcuterie board.
Slice the wedge of hard cheese and fan the slices out on the board.
Begin filling in the board with crackers and dried apple chips.
Place small jars of honey and fig jam on the board. Add fresh figs around the board for color and flavor.
Fill in the remaining gaps with pumpkin spice pretzels, candied pecans, and pieces of dark chocolate bark.
Finish by adding a cluster of red grapes and making any final adjustments to create a full and abundant look.
Cover loosely and refrigerate up to 4 hours before serving; do not store overnight as cheese and cured meats dry out.
Layer thin pepperoni slices in an overlapping spiral pattern, starting with a tight center and gradually widening the spiral outward to form petals.
Yes, assemble the board up to 4 hours ahead and cover loosely with plastic wrap. Add fresh figs and drizzle honey just before serving.
Use block sharp cheddar or aged cheddar that can be sliced into clean strips; Manchego also works well for its firm texture and pale color.
Try candied walnuts, roasted almonds, or candied chestnuts for a similar sweet-savory element.
Use a large wooden board or platter (18–24 inches) to allow room for arranging the salami river, cheese, crackers, and decorative elements.
Spooky Halloween Charcuterie Board
15 min · Boar’s Head
Savory Snack Plate
10 min · Boar’s Head
Halloween Charcuterie Board
15 min · Boar’s Head
Stove Top Stuffing Meatloaf
85 min
Cajun Spaghetti With Creole Meat Sauce
55 min
BBQ Pork Sandwich
35 min
Healthy Cobb Salad
25 min
Spicy Italian Sub
25 min
Chunky Chili
490 min
Easy Shrimp Etouffee
Crawfish Etouffee
