Vegan Breakfast Burrito
This protein-packed vegan breakfast burrito is perfect for busy mornings! It's filled with scrambled tofu, avocado, black beans, and fresh veggies. Freezer-friendly and meal prep ready.
This protein-packed vegan breakfast burrito is perfect for busy mornings! It's filled with scrambled tofu, avocado, black beans, and fresh veggies. Freezer-friendly and meal prep ready.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Arrange a layer of spinach leaves at the center of each tortilla.
Top with the tofu scramble, black beans, avocado slices, pickled red onions, and roasted and raw peppers.
Season the filling with a sprinkle of salt and a squeeze of fresh lime juice.
Fold the bottom flap of the tortilla up and over the filling.
Tuck in the sides and roll the filling towards the top of the tortilla to seal the burrito.
To freeze: wrap tightly in foil and transfer to the freezer for up to 2 months.
To serve from frozen: transfer to fridge the night before, then microwave for 30 seconds to heat through.
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