Food Creator
@chef_boydbrownthe3rd
Chef👨🏾🍳| Ex Pro Athlete🏈|Seattle Raised☂️ 📧: [email protected] ➡️ Managed by: [email protected]
Recipes & Content · 4
Recipes, cooking tips, and food content from Boyd Brown III
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@chef_boydbrownthe3rd shares a creative and crunchy take on chicken salad, using rotisserie chicken for ease and adding texture with crispy fried egg roll strips, fresh cucumbers, and scallions, all tossed in a savory, creamy Asian-inspired dressing.
This rich and savory short rib ragu is the ultimate comfort food. Tender, slow-braised beef is shredded and combined with a hearty tomato and red wine sauce, then tossed with wide pappardelle pasta for a deeply satisfying meal.
A quick and easy sheet pan version of chicken shawarma that delivers all the classic flavors in under an hour. Tender, spiced chicken is baked with red onions and topped with a cool tzatziki sauce.
A classic, finely-textured hot dog chili made with ground beef and a savory blend of spices, perfect for topping hot dogs for a game-day or comfort-food meal.
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