Food Creator
Recipes & Content · 2
Recipes, cooking tips, and food content from Izzy Yu
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An easy and complete homemade Nigiri tutorial with lots of tips and tricks. Unlike maki sushi, nigiri isn’t rolled. Instead, it’s comprised of a thin slice of raw or cooked seafood like salmon or shrimp atop a mound of vinegary rice. You’ll learn everything about Japanese nigiri including the difference between nigiri and sashimi, and how to make perfect nigiri at home.
If you’ve ordered a stir-fry at your favorite Asian restaurant, it may have included bamboo shoots as an ingredient. This recipe for bamboo shoots is incredibly easy to make and is ideal as a side dish.
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