Food Creator & Reviewer
@mamamilastn
What Your Heart Craves ♥️ Authentic Italian 1200 S. Garden Street, Columbia TN
Recipes & Content · 32 · Page 2 of 2
Recipes, cooking tips, and food content from Mama Mila's
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@mamamilastn shares the recipe for 'A Mateo,' a hearty pasta dish named after her husband. This simple Italian-American classic features spaghettini topped with a large, flavorful Italian sausage and rich tomato sauce, finished with Parmesan and parsley.
Creator @mamamilastn shares the recipe for 'The Augi,' a top-ordered pasta dish featuring a rich and creamy tomato sauce. Made with special tomatoes grown in volcanic soil, this penne pasta is simple, delicious, and a customer favorite.
Creator @mamamilastn shares a special recipe for "The Rome," a creamy pasta dish featuring tri-color cheese tortellini, her great-grandfather's Italian sausage, mushrooms, and spinach in a rich cream sauce.
@mamamilastn creates a custom, spicy, and creamy gluten-free pasta dish. Loaded with bacon, house-made Italian sausage, and smoked gouda, this Cajun-inspired penne gets its serious heat from a few drops of Carolina Reaper hot sauce.
Creator @mamamilastn transforms her signature focaccia dough into a sweet, gooey cinnamon roll-inspired treat. The dough is filled with a cinnamon-sugar mixture, folded, topped with a buttery crumble, baked until golden, and finished with a generous drizzle of cream cheese icing.
Creator @mamamilastn demonstrates how to make a traditional Italian coffee drink, Zabaglione. This unique beverage features a frothy, tempered egg yolk mixed with sugar and freshly pulled espresso for a rich and creamy coffee experience.
@mamamilastn shares her aunt's recipe for Italian almond cookies, adding her own twist with fresh orange zest. These chewy, gluten-free cookies are rolled in powdered sugar for a beautiful crinkled finish, perfect for holidays or any occasion.
Creator @mamamilastn assembles her signature St. Patrick's Day meal, perfected over 14 years. This comforting dish features slow-cooked corned beef, garlic confit mashed potatoes, and bourbon bacon cabbage, all brought together with a rich glaze.
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