A Day at a French Pastry School
@moribyan takes us along for a day at Ferrandi Paris, a pastry school in France. She shares her experience learning to make classic French pastries like puff pastry, citrus tart, and flan.
-0:00
-0:00
Recommended
Ferrandi Paris
- Location
- Paris, France
What the creator ordered
- Classic puff pastry
- Inverse puff pastry
- Chouquettes
- Citrus Tart with Meringue
- Flan
Standout moments
- +Learning to make classic French pastries from professional chefs.
- +Snacking on freshly made chouquettes during class downtime.
- +Seeing all the beautiful finished pastries like the citrus tart and flan.
Creator tips
- When working with butter-heavy doughs, there will be downtime while the dough chills in the refrigerator.
- Many complex pastry recipes take multiple days to prepare to allow for proper chilling and proofing times.
Was this review helpful?




