An after-dinner cocktail combining Old Mr. Boston apricot brandy, triple sec, and fresh lime juice into a smooth, citrus-forward digestif. The balance of sweet fruit liqueurs with bright lime makes it an ideal palate cleanser.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide
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Shake with ice and strain into cocktail glass.
Leave lime in glass.
cocktail shaker or mixing glass · jigger (for precise 1 oz measurements) · bar spoon or stirring rod · citrus juicer or reamer
It's best served fresh. Mix and serve immediately over ice to preserve carbonation and the brightness of fresh lime juice.
Any apricot liqueur or brandy works, such as Bols apricot liqueur or homemade apricot schnapps. Flavor intensity may vary slightly.
Serve cold, typically over ice or as a chilled cocktail. As an after-dinner drink, it's traditionally sipped slowly.
Use fresh limes and juice them just before mixing. Avoid bottled lime juice, which lacks the bright acidity and aroma of freshly squeezed.
