Bacon Weave BLT
@thatdudecancook demonstrates a simple technique for creating a bacon weave, ensuring perfect bacon coverage in every bite of your BLT sandwich.
@thatdudecancook demonstrates a simple technique for creating a bacon weave, ensuring perfect bacon coverage in every bite of your BLT sandwich.
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Preheat your oven to 400°F (205°C).
Cut 3 of the bacon slices in half.
Line a baking sheet with parchment paper. Lay the 3 full slices of bacon vertically on the sheet, side by side.
Fold the middle vertical slice up and back. Place one of the half-slices horizontally across the two outer slices. Fold the middle slice back down over the horizontal piece.
Fold the two outer vertical slices up and back. Place another half-slice horizontally across the middle slice. Fold the outer slices back down.
Continue this alternating pattern, weaving the remaining half-slices of bacon until you have a complete lattice.
Bake for 25-30 minutes, or until the bacon is crispy and golden brown.
To assemble the sandwich, spread mayonnaise or aioli on a slice of bread. Top with sliced tomato, lettuce, and the bacon weave. Season with salt and pepper, then top with the second slice of bread.
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