Brandy Flip

Name: Brandy Flip
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 Egg; 1/2 tbsp(s) Powdered Sugar; 1 jigger Brandy; 1/2 jigger Cream; 1 Sprinkle Freshly grated nutmeg [Garnish]

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$13–$21

Recipe Source

View original recipe

From Mr. Boston Drinks · by Old Mr. Boston DeLuxe Official Bartender's Guide

Ingredients

1 Egg
1/2 tbsp(s) Powdered Sugar
1 jigger Brandy
1/2 jigger Cream
1 Sprinkle Freshly grated nutmeg [Garnish]

5 Ingredients

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Instructions

1
Shake well and strain into 4 oz.
2
Flip glass.
3
Grate a little Nutmeg on top.

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