Comeback Crackers are a no-bake marinated saltine snack combining olive oil, ranch seasoning, red pepper flakes, and Creole spices for a zesty, addictive bite. They require just five minutes of prep and are ideal for parties or grazing boards.
Delivery in as fast as one hour.*
Prices vary by store
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Arrange the saltine crackers neatly in a large airtight container.
Combine the olive oil, ranch seasoning mix, red pepper flakes, and Creole seasoning.
Pour the oil and spice mixture evenly over the crackers in the container.
Secure the lid on the container.
Let the crackers marinate for 20 minutes. Every 5 minutes, gently flip the container over to ensure the oil and seasonings are evenly distributed.
After 20 minutes, the crackers will have absorbed the mixture and are ready to serve.
Store in an airtight container at room temperature for up to 5 days; no reheating needed—serve chilled or at room temperature.
They're ready to eat after 30 minutes, but flavor deepens when marinated 2–4 hours or overnight in an airtight container.
Yes. Prepare them up to 5 days in advance and store in an airtight container at room temperature. They stay crispy throughout.
Mix 1 tbsp paprika + 1 tsp garlic powder + 1 tsp onion powder + ½ tsp cayenne as a homemade alternative.
Yes. All ingredients—saltines, olive oil, and seasonings—are plant-based and vegetarian-friendly.
Reduce red pepper flakes to 1 tsp for mild heat, or increase to 1.5 tbsp for extra spice. Taste before serving.
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