Creole Rum Cocktail Recipe | CookOS

Creole Rum Cocktail

Name: Creole Rum Cocktail Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 1/2 oz Old Mr. Boston Rum; 1 dash Tabasco Sauce; 1 tsp Lemon Juice; Salt and Pepper

A fiery Creole rum cocktail that blends Old Mr. Boston rum with a dash of Tabasco, bright lemon juice, and a touch of salt and pepper for a bold, spicy-tangy drink.

🏷️Equipment: old-fashioned glass

Total

5 min

Servings

Difficulty

Easy

Est. Cost

$11–$18

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide

Ingredients

1 1/2 oz Old Mr. Boston Rum
1 dash Tabasco Sauce
1 tsp Lemon Juice

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Salt and Pepper

4 Ingredients

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Instructions

1
Shake with ice and strain into old-fashioned glass over ice cubes.
2
Fill with cold beef bouillon and stir.

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Tips & Notes

Pro tips

Muddle salt and pepper gently in the glass before adding rum to bloom the seasoning flavor.
Use fresh-squeezed lemon juice rather than bottled for brighter acidity and better Creole character.
Add ice last to prevent over-dilution; stir briefly to chill without losing the layered spice profile.

Substitutions

Old Mr. Boston Rum → any aged or spiced Caribbean rum (note: adjust final flavor profile)
Tabasco Sauce → hot sauce or cayenne pepper dash (note: may alter taste slightly)