Classic Gin and Vermouth Cocktail

Pro tips

• Chill your glass before serving to keep the drink colder longer.
• Use fresh orange juice rather than bottled for brighter, more balanced flavor.
• Shake with plenty of ice for 10–15 seconds to properly chill and slightly dilute the spirits.
• Strain immediately after shaking to prevent over-dilution.

Substitutions

• Sweet Vermouth → Dry Vermouth (creates a drier, less fruity profile)
• Orange Juice → Fresh Lemon Juice (shifts flavor to citrus-forward and tart)
• Old Mr. Boston Triple Sec → Cointreau or Grand Marnier (premium orange liqueur alternative)
• Old Mr. Boston Dry Gin → Tanqueray or Bols (comparable London Dry gin)

Storage & make-ahead

Cocktails are meant to be served fresh; prepare and consume immediately.

Equipment

cocktail shaker · jigger · strainer · bar spoon

Can I make this cocktail without triple sec?

Yes, you can omit it for a drier drink, or substitute with another orange liqueur like Cointreau or Grand Marnier.

Should this cocktail be shaken or stirred?

Shake with ice to chill and dilute slightly, then strain into a glass with fresh ice or serve up.

What's the difference between this and a martini?

This cocktail includes sweet vermouth and orange juice, making it fruitier and less dry than a traditional gin martini.

What type of gin works best?

A dry London Dry gin (like Tanqueray or Bols) works well and won't overpower the vermouth and citrus.

Can I batch this cocktail for a party?

Yes—multiply ingredients by the number of drinks, mix in a pitcher with ice, and stir well before serving.