Savory Egyptian Hawawshi for an Easy and Flavorful Dinner

Name: Savory Egyptian Hawawshi for an Easy and Flavorful Dinner
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Egyptian
Ingredients: 1 pound Ground Beef (opt for beef with some fat); 1 medium Onion (finely minced); 1/4 cup Parsley (chopped; cilantro can be used as substitute); 2 cloves Garlic (minced); 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 tablespoon Baharat (or substitute with cumin, coriander, and allspice); 1 optional Chili (adjust according to spice preference); 4 pieces Pita Breads (pocket-style)

Discover the delightful flavors of Egyptian Hawawshi, a versatile and budget-friendly dish perfect for a flavorful dinner.

🌍Egyptian 🏷️Budget-friendly 🏷️Crowd-pleaser 🏷️Customizable 🏷️Easy dinner Egyptian hawawshi

🏷️

🏷️Savory pockets

Savory Egyptian Hawawshi for an Easy and Flavorful Dinner

Total

30 min

Servings

4

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From Recipesbyangie · by Angie

Ingredients

1 pound Ground Beef (opt for beef with some fat)
1 medium Onion (finely minced)
1/4 cup Parsley (chopped; cilantro can be used as substitute)
2 cloves Garlic (minced)
1 teaspoon Salt
1 teaspoon Black Pepper
1 tablespoon Baharat (or substitute with cumin, coriander, and allspice)
1 optional Chili (adjust according to spice preference)optional
4 pieces Pita Breads (pocket-style)

9 Ingredients

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Instructions

1
Preheat your skillet or oven to 375°F (190°C).
2
Combine in a large bowl the ground beef, finely minced onion, chopped parsley, crushed garlic, salt, black pepper, baharat, and optional chili.
3
Slice the pitas carefully to create pockets.
4
Stuff each pita with the savory meat mixture.
5
Cook in the preheated skillet or bake the stuffed pitas until golden brown and crispy.