Canapes
Canapés are made up of slices of puff pastry, crackers, or bread, deprived of the crust, spread with different sauces, and stuffed with the most varied ingredients.
Canapés are made up of slices of puff pastry, crackers, or bread, deprived of the crust, spread with different sauces, and stuffed with the most varied ingredients.

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Lay one slice of the bread on the table, turn a small size glass upside down and press onto the bread
Gently move the glass to the right and to left a few times to make sure the edge of the glass has cut the bread into a round shape
Slice the salmon if necessary and peel and slice one ripe avocado
Spread the cream cheese on the round slice of bread
Top with one avocado slice
Arrange one salmon slice over the rest of the ingredients
Top everything with one pitted green olive
Hard boil the eggs and fry the bacon until crispy
Mix mayo with sriracha
Spread some of the mayo-sriracha sauce on the bread base, slice the egg crosswise, and top the sauce with one slice of egg
Top with a piece of crispy bacon and garnish with some arugula sprouts
Spread some cream cheese on the slices of bread
Top with sun-dried tomatoes
Sprinkle some thinly chopped fresh dill
Spread some guacamole on the bread
Top with slices of grape tomatoes
Grate some parmesan over the canapés
Stove Top Stuffing Meatloaf
85 min
Cajun Spaghetti With Creole Meat Sauce
55 min
BBQ Pork Sandwich
35 min
Hash Brown Casserole
65 min
Cafeteria Noodles
20 min

5 Paleo Recipes From Michelle Tam
45 min

Easy Canapés
15 min

Pasta Salad with Tomatoes
25 min