Mexican-Style Shrimp Cocktail With Tajín
A super easy and tasty hack for store-bought shrimp cocktail. Simply toss pre-cooked shrimp with fresh lemon juice, salt, pepper, hot sauce, and Tajín for a delicious Mexican-style appetizer.
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A super easy and tasty hack for store-bought shrimp cocktail. Simply toss pre-cooked shrimp with fresh lemon juice, salt, pepper, hot sauce, and Tajín for a delicious Mexican-style appetizer.
Delivery in as fast as one hour.*
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Start with a container of pre-cooked shrimp. The creator suggests discarding the cocktail sauce that it comes with.
Squeeze the juice of one lemon over the shrimp.
Season generously with freshly ground salt and black pepper.
Add a generous amount of Tapatío hot sauce.
Sprinkle generously with Tajín seasoning.
Place the lid back on the container and shake vigorously to combine all ingredients.
For best results, let the shrimp marinate in the refrigerator for a little while before serving.
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