Frozen French Fries
Crispy air-fried frozen French fries cooked in the Suvie appliance in under 25 minutes, arranged in a single layer for optimal airflow
Total
30 minServings
4Difficulty
EasyEst. Cost
$8–$13Ingredients
- 1 lb frozen French Fries
- ¼ cup ketchup, to serve
2 Ingredients
Delivery in as fast as one hour.*
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Instructions
- 1
Divide frozen French fries between two Suvie Air Fry baskets, arranging fries into an even layer. Place baskets in Suvie, ensuring the roasting pans are underneath the baskets to catch any crumbs.
- 2
Input settings and cook now. Flip fries halfway through cooking. Bottom Zone: Air Fry at 400°F for 25 minutes. Top Zone: Air Fry at 400°F for 25 minutes.
- 3
After cooking, remove baskets from Suvie and transfer fries to a serving platter. Serve with ketchup immediately.
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