Garlic Roasted Green Beans

Name: Garlic Roasted Green Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 8 oz green beans, trimmed; 2 garlic cloves, peeled and minced; 1 tbsp olive oil; 1 tsp fresh lemon juice; ½ tsp salt; ¼ tsp ground black pepper

Fresh, flavorful, and fast side dish with green beans tossed in olive oil and minced garlic, roasted until tender-crisp and finished with lemon juice

🥗Vegan 🥗Vegetarian 🏷️Garlic 🏷️Green beans 🏷️Roasted 🏷️Side dish

Total

20 min

Servings

4

Difficulty

Easy

Est. Cost

$14–$23

Recipe Source

View original recipe

From Recette Magazine

Ingredients

8 oz green beans, trimmed
2 garlic cloves, peeled and minced
1 tbsp olive oil
1 tsp fresh lemon juice
½ tsp salt
¼ tsp ground black pepper

6 Ingredients

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Instructions

1
Combine 1 lb green beans, 2 cloves minced garlic, 1 tbsp olive oil, ½ tsp salt, and ¼ tsp ground black pepper in a large bowl, tossing to coat. Transfer to a Suvie pan. Insert pan into your Suvie, input settings, and cook now or schedule.
2
Set Suvie Cook Settings: Bottom Zone: Roast at 400° for 15 minutes, Top Zone: None
3
After the cook, drizzle lemon juice over the green beans, season to taste with salt and pepper, and serve.