Golden Eggnog
Your guests will feel very special when presented with gold-topped cups of nog. To transfer the edible gold (or silver) leaf to the drink, use the tip of a fine-tipped artist's brush to lift a large flake of the gold from its tissue. Touch the edge of the flake onto the surface of the eggnog and remove the paintbrush without getting the bristles wet.

Total
5 minServings
4Difficulty
MediumEst. Cost
$13–$21









