Golden Eggnog (Large Batch)

Total
5 minServings
4Difficulty
MediumEst. Cost
$13–$21Ingredients
- 6 lg Eggs, separated
- 2 tbsp(s) Superfine sugar

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Beat egg whites with 1 Tbs.
sugar until soft peaks form.
well with remaining 1 Tbs.
sugar until pale and thickened.
Add whites and gently fold together.
Add liqueur and milk and mix gently.
Pour into ice-filled cocktail glasses.
Top each with nutmeg and gold leaf.

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