Gourmet Toast Flight

Name: Gourmet Toast Flight with Three Variations
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 3 slices sourdough bread; 2 tbsp peanut butter; 1/2 banana, sliced; 2 tbsp ricotta cheese; 1 tsp honey; 1/2 avocado, mashed; 1 tsp garlic chili crunch

A gourmet toast flight featuring three distinct sourdough variations: sweet peanut butter banana, creamy ricotta honey, and savory avocado with garlic chili crunch. This composed dish lets you enjoy multiple flavor profiles in one meal.

🌍American 🏷️Toast 🏷️Toast flight 🏷️Avocado toast 🏷️Ricotta toast Peanut butter banana toast

🏷️

🏷️Breakfast

-0:00

alexis.frostonTikTok

Total

10 min

Servings

1

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by alexis.frost

-0:00

alexis.frostonTikTok

Ingredients

3 slices sourdough bread
2 tbsp peanut butter
1/2 banana, sliced
2 tbsp ricotta cheese
1 tsp honey
1/2 avocado, mashed
1 tsp garlic chili crunch

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Instructions

1
Toast the sourdough bread slices until golden brown. The creator mentions using an air fryer.
2
For the first toast, spread peanut butter evenly over one slice and top with sliced banana.
3
For the second toast, spread ricotta cheese over another slice and drizzle with honey.
4
For the third toast, spread mashed avocado over the last slice and top with garlic chili crunch.
5
Arrange the three toasts on a plate to serve.

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Tips & Notes

Pro tips

Toast bread to medium-dark for structural integrity; it should be crispy enough to hold wet toppings without breaking.
Mash avocado just before assembly to prevent browning; toss with a pinch of salt to enhance flavor and delay oxidation.
Spread peanut butter and ricotta as base layers—they create a moisture barrier that keeps toast crisp longer.
Use quality garlic chili crunch with visible oil; cheap versions lack depth and can taste dusty.

Substitutions

Almond butter or cashew butter → peanut butter (milder, slightly sweeter flavor)
Greek yogurt or labneh → ricotta (tangier, denser texture)
Maple syrup or agave → honey (stronger sweetness; reduce quantity slightly)
Everything bagel seasoning or za'atar → garlic chili crunch (different heat/spice profile)

Storage & make-ahead

Assemble and serve immediately. Leftover ricotta and avocado toppings store separately in airtight containers for up to 2 days; toast bread fresh before reuse.