Heart

Name: Heart
Prep time: 10 min
Cook time: 20 min
Total time: 45 min
Yield: 20 servings
Cuisine: American
Ingredients: 1/2 cup butter, at room temperature; 1/2 cup shortening; 3/4 cup granulated sugar; 3/4 cup brown sugar, packed; 2 large eggs; 2 tsp vanilla extract; 2 1/4 cups all-purpose flour; 1 tsp baking soda; 1 (12 oz) bag milk chocolate chips; Vanilla ice cream, for serving; Chocolate sauce, for drizzling; Sprinkles, for decorating; Chocolate candy coating, for dipping; Pink candy melts, for drizzling

@dinnerin321 shares a clever hack for making perfect heart-shaped chocolate chip cookies by baking the dough in a sheet pan and then using cookie cutters. These festive treats are perfect for Valentine's Day and can be decorated with chocolate, frosting, and sprinkles.

🌍American 🏷️Chocolate chip cookies 🏷️Heart-shaped cookies 🏷️Valentines day 🏷️Dessert Baking

🏷️

🏷️Sheet pan cookies

-0:00

dinnerin321onTikTok

Total

45 min

Servings

20

Difficulty

Easy

Est. Cost

$26–$43

Recipe Source

View original recipe

From TikTok · by dinnerin321

-0:00

dinnerin321onTikTok

Ingredients

1/2 cup butter, at room temperature
1/2 cup shortening
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
2 tsp vanilla extract
2 1/4 cups all-purpose flour
1 tsp baking soda
1 (12 oz) bag milk chocolate chips
Vanilla ice cream, for servingoptional
Chocolate sauce, for drizzlingoptional
Sprinkles, for decoratingoptional
Chocolate candy coating, for dippingoptional
Pink candy melts, for drizzlingoptional

14 Ingredients

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Instructions

1
Preheat your oven to 350°F (175°C).
2
In a large bowl, using a hand mixer or stand mixer, cream together the butter, shortening, granulated sugar, and brown sugar until light and fluffy.
3
Add the eggs one at a time, mixing well after each addition.
4
Mix in the vanilla extract.
5
In a separate bowl, whisk together the all-purpose flour and baking soda. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
6
Stir in the chocolate chips.
7
Press the cookie dough evenly into a large, ungreased sheet pan.
8
Bake for 17-20 minutes, or until the edges are golden brown and the center is set.
9
Let the cookie cool completely in the pan.
10
Once cooled, use heart-shaped cookie cutters to cut out cookies directly from the pan.
11
Serve the cookies plain, or decorate them by dipping in melted chocolate candy coating, drizzling with more melted candy, and topping with sprinkles.