Homemade Marinara Sauce

Name: Homemade Marinara Sauce
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 1/4 cup olive oil; 1 small onion, chopped; 3 cloves garlic, minced; 1 shallot, minced; 1 tbsp Italian seasoning; 1 cup red wine; 2 (28 oz) cans crushed tomatoes; salt, to taste; black pepper, to taste; 1 tsp sugar; 1/4 cup fresh basil, chopped

A classic homemade marinara sauce, rich with flavor from sautéed aromatics, red wine, and fresh basil. This simple yet delicious sauce is perfect for any pasta dish.

🌍Italian 🏷️Marinara sauce 🏷️Pasta sauce 🏷️Tomato sauce 🏷️Red sauce

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TikTok

Total

1h 10m

Servings

8

Difficulty

Easy

Est. Cost

$22–$36

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1/4 cup olive oil
1 small onion, chopped
3 cloves garlic, minced
1 shallot, minced
1 tbsp Italian seasoning
1 cup red wine
2 (28 oz) cans crushed tomatoes
salt, to taste
black pepper, to taste
1 tsp sugar
1/4 cup fresh basil, chopped

11 Ingredients

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Instructions

1
Heat olive oil in a large pan or Dutch oven over medium heat.
2
Add the chopped onion, garlic, and shallots to the hot oil and sauté until softened and fragrant.
3
Stir in the Italian seasoning.
4
Deglaze the pan with red wine, scraping up any browned bits from the bottom of the pan.
5
Add the crushed tomatoes and stir to combine with the aromatics.
6
Season with salt and pepper to taste.
7
Stir in the sugar.
8
Add the fresh basil and stir it into the sauce.
9
Reduce heat to low, cover, and let the sauce simmer for about an hour.